Green Cardamom plays an important role in food preparation. It is used in both sweet and savory dishes. It is used not only for its strong flavor but also for its fantastic aroma. For centuries green cardamom is also considered as having medicinal values. It acts as an anti-oxidant and also has anti-inflammatory and anti-bacterial properties. It helps in treating digestive problems like ulcers and nausea. Indian Green Cardamoms provided by us are freshly harvested from the farms and are known for treating health problems and for providing aromatic flavor to food dishes.